Friday, August 29, 2008 12:43:16 AM |
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La Boca 520 Main Street Middletown, CT 06457 Tel: (860) 347-4777
Restaurant Hours: Sun-Wed 4pm-9pm Thurs 4pm-9:30pm Fri & Sat 4pm-10:30pm
Cantina Hours: Sun-Thurs 4pm-1am (Appetizers served til 12am)
Fri & Sat 4pm-2am (Appetizers served til 1am)
The following Dinner Specials are available: 8/25/08 thru 9/04/08
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DINNER SPECIALS |
APPETIZER: Santa-Fe Chili con Carne A hearty blend of seasoned ground beef, onions, tomatoes, fresh chiles, pinto & black beans and traditional herbs & spices slowly simmered in a rich beef stock. Served with shredded cheddar jack cheese, sour cream, scallions and fresh tortilla chips... delicioso!
| $7.95 |
APPETIZER: Southwestern Spring Rolls Two southwestern spring rolls stuffed with seasoned shredded chicken, roasted sweet corn, black beans, mild green & red chiles and cheddar jack cheese. Served with our mango dipping sauce.
| $8.95 |
APPETIZER: Calamari Frito con Jalapenos Tender calamari dusted with fresh corn meal and lightly fried 'til crispy... we've also tossed in a few fried jalapenos just to keep things interesting. Served with our chipotle sauce for dippin'.
| $10.95 |
APPETIZER: Mussels Provincianos Fresh mussels steamed with white wine, garlic, butter, La Boca's special salsa and fresh Mexican herbs... Ole!
| $10.95 |
ENTREE: Fire-Grilled Southwestern Turkey Burger Lean ground turkey seasoned with a blend of Mexican & Southwestern spices, fire-grilled to perfection and topped with melted jack cheese, lettuce, tomato, onion and our special ancho-chipotle sauce. Served with Mexi-slaw, Canyon fries & bandido sauce for dippin'.
| $11.95 |
ENTREE: La Boca's Sizzlin' Salmon Fajita Pacific salmon filet served in traditional Mexican style, piled high with freshly grilled peppers & onions served to you sizzlin' in a cast iron skillet topped with our fresh lime crema. Served with shredded lettuce, salsa Mexicana, guacamole, shredded cheese, sour cream, Mexican rice, Mexican black beans and warm flour tortillas... Ole!
| $16.95 |
ENTREE: Sonora Pollo Relleno Boneless breast of chicken stuffed with a traditional blend of Mexican chorizo, roasted sweet chiles, onions, garlic broccoli and cheddar jack cheese and topped with our cilantro cream sauce. Served with fiesta vegetables & Mexican rice.
| $14.95 |
ENTREE: Grilled Mahi Mahi Tacos with Avocado-lime crema Two soft flour tortillas filled with freshly grilled mahi mahi, shredded lettuce & cilantro and served with a side of salsa Mexicana, shredded cheese and fresh avocado-lime crema. Served with Mexican rice & refried beans.
| $15.95 |
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